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OFFERING / FOR SALE: How to Start and Operate a Meat Shop Business

Location: San Juan
Date posted:
Transaction type: OFFERING / FOR SALE
Price: 3,000

SEMINAR TITLE: How to Start and Operate a Meat Shop Business
DATE: Dec. 19, 2015 / TIME: 9:00 am - 4:00 pm
VENUE: Unit 201 Richbelt Tower, 17 Annapolis St., Greenhills, San Juan City, Metro Manila

I.Overviews of Meat Shop Business
II.Market (National and Global)
III.Success stories
IV.Required capitalization
V.Equipments to buy, stalls, building for meat store
VI.Suppliers of livestock
VII.Personnel and Training requirements including quality control
VIII.Pricing of your meat products
IX.Promotion and Marketing strategies
X.Best location for the business
XI.Identifying competitors
XII.Key factors to success
XIII.Factors that may cause failure of the business

SEMINAR FEE: Php 3,000.00 (inclusive of meals, handouts, certificate)
RESERVATION: Please call 727-5628, 727-8860, 496-6949.
SCHEDULE: Schedule may change without prior notice. Please call to confirm.Landline: 727-8860 / 727-5628 / 496-6949Cellphone: 0908-342-3162

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